Made for brunch
Sweet, beautiful favorites
Creative pancakes made to turn an ordinary morning into something special.
Family-owned in Wixom
Make today a brunch day.
Homestyle favorites, creative pancakes and a warm cup of coffee—served daily from our family to yours.
Good morning, Wixom
Your new favorite morning tradition.
Come as you are and settle in. Whether you’re craving a classic breakfast, a loaded omelette, something sweet, or lunch with the family, there’s a place at our table for you.
From our kitchen
Gluten-free vegan crêpes
Watch the care that goes into making every delicate crêpe fresh in our kitchen.
Gather after hours
Ask about reserving Let’s Brunch for private parties after hours. Please call ahead for reservations, especially on weekends.
Call (248) 906-1111Something special every day
Daily specials
Available on the featured day while supplies last. Stop in and discover a new favorite alongside our regular brunch menu.
Monday
Salmon Sandwich14Lettuce, tomato, homemade dill sauce and cheese. Served with waffle fries, soup or salad.
Salmon Cajun Sliders14Two sliders served with waffle fries, soup or salad.
Ricotta Scrambler13Grilled Texas toast topped with scrambled eggs, ricotta, crushed pepper and Parmesan. Served with a side salad and cup of fruit.
Tuesday
Huevos Rancheros12Chorizo, Cheddar, tomatoes, onions, black bean blend, green peppers and eggs topped with salsa and sour cream.
Breakfast Tacos11Black bean blend, chorizo and scrambled eggs on corn tortillas with Cheddar.
Michigan Cherry Omelette13Bacon, onions, Michigan cherries and goat cheese with choice of side and toast.
Sriracha Wrap13Chicken, spicy sriracha, ranch, tomatoes, onions, avocado and Cheddar.
Wednesday
Mediterranean Scrambler13Chicken, red and yellow peppers, avocado, tomato and Feta, served with toast.
Mediterranean Omelette13Chicken, roasted red peppers, spinach and Feta with choice of side and toast.
Let’s Burger14Bacon, grilled onions, mushrooms, onion ring, barbecue sauce and Swiss. Served with waffle fries.
Lox Bagel12Grilled bagel with spinach, tomato, red onion, capers, cream cheese and salmon.
Thursday
Breakfast Quesadilla11Cheddar, scrambled eggs and choice of ham, bacon, sausage or chorizo.
French Benedict13Ham, Swiss and poached eggs on a croissant, topped with Hollandaise and served with choice of side.
Cobb Salad14Chicken, bacon, green peppers, lettuce, tomato, Cheddar, cucumbers and boiled eggs.
Cali Club14Chicken, bacon, avocado, Swiss, mayo, lettuce and tomato.
Also ask about our pancake flight and new tiramisu pancakes.
Limited-time favorites
Fall at Let’s Brunch
Warm spices, maple sweetness and cozy seasonal flavors—available for a limited time.
Fall Drinks · 9 each
Pumpkin Spice LatteHints of nutmeg and cinnamon topped with homemade pumpkin cream cold foam.
Hot Apple CiderFreshly brewed apple cider served with a cinnamon donut.
Caramel Apple MatchaApple syrup and fresh-tasting matcha with caramel drizzle and homemade caramel cold foam.
Salted Maple LatteFresh espresso and real maple syrup topped with homemade salted vanilla cold foam.
Fall Dishes · 14 each
Maple Bacon Brunch BurgerBacon, Cheddar, caramelized onions and maple bacon jam with a side of waffle fries.
Pumpkin Cheesecake Pancakes or WafflePumpkin-spiced batter, sweet cream drizzle, whipped cream and cinnamon, topped with graham cracker crumbles.
Pumpkin Stuffed French ToastCream cheese and pumpkin filling finished with cinnamon sugar and maple syrup.
Come brunch with us
We’ll save you a seat.
HoursMonday–Sunday · 7:00 AM–3:00 PM
Phone(248) 906-1111
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